Producing wines since Roman times, the estate is owned by the Roozen family, who continually strive to make delicious wines whilst protecting their environment.
Val Joanis is a beautiful estate of 400 hectares with stunning gardens and views over the Lubéron.
The 120 hectares of vineyard spread over the hills at altitudes ranging from 280m to 450m, the site of the famous plot ‘Les Griottes’. The vineyards also benefit from a sunny exposure and enjoy a favourable microclimate with late ripening, giving the wines freshness and balance.
Grape
70% Roussanne
30% Rolle (Vermentino)
Vineyard & Vinification Note
HVE3 Certified (high environmental value)
Yield: 35 hl/ hectare
Location: 3 hectares located at the South of the estate.
Soil: Clay/limestone.
Exposure: South/South East
Altitude: 300 metres
Vinification and ageing in 400l barrels
Production: 15 000 bottles
James Suckling Tasting Note
Notes of sliced apples and grilled lemons with spicy herbs, citrus peel and salted almonds. Fresh and textural with medium to full body and a waxy, spiced mouthfeel. Creamy finish. Drink or hold. 92 Points, June 2023
Food Pairing
Les Aubépines is the perfect partner for grilled fish such as tuna. It’s also great with roast poultry and some cheeses.
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